Step-by-Step Guide to Prepare Homemade Indian Star Gooseberry Soup

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Before you jump to Indian Star Gooseberry Soup recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.

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We hope you got insight from reading it, now let's go back to indian star gooseberry soup recipe. You can have indian star gooseberry soup using 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Indian Star Gooseberry Soup:

1. You need 2 cups of small gooseberries.
2. Get 1 tsp of jeera/cumin seeds.
3. Take 1 tbsp of coriander seeds.
4. You need 10-15 of black peppercorns.
5. Get 1-2 of green chillies, cut up.
6. Prepare 1/4 tsp of hing/asafetida.
7. You need 1 tsp of oil.
8. You need 1/4 tsp of turmeric powder.
9. You need to taste of Salt.
10. You need as needed of Coriander leaves/cilantro for garnishing.

Instructions to make Indian Star Gooseberry Soup:

1. Wash the small gooseberries, drain and keep aside..
2. In a small saucepan, in 1 tsp of oil, fry the dry spices; jeera, coriander seeds, peppercorns and hing along with green chillies for about 1 to 2 minutes until lightly roasted or fried..
3. Blend this fried mixture along with gooseberries (along with seeds) to a fine paste. Transfer the paste to a large, deep saucepan or pot..
4. Add 2 cups of water and mix well. Stir in salt to taste along with turmeric powder and bring to a boil..
5. Simmer for about 3 to 5 minutes and strain the mixture..
6. Adjust the salt and serve hot gooseberry juice/#soup/rasam garnished with chopped coriander leaves. Enjoy!!! #Wintersoup..

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